Warung KU (kyu) - Jimbaran Japanese Food Stall

Warung Ku and Chili

Warung Ku and Chili is one of special taste food stall with good quality food, hygienist, and awesome design of place that will give you an experience like in Japan. If you think this food stall has specialty in Japanese food, you are right. This food stall offers you Indonesian food that combine with Japanese cooking method and soft combination of food and drinks. 

Feels like Japanese and be a Japanese is what you will get here.

The Menu in this food stall such as Karai, special food from Japanese consist of rice and special spicy of Japanese karai will give you sensation like eat in Japanese. The food stall was designed with Japanese accessories and set menu like in Japanese. This food stall is really recommended for you would like to find out new atmosphere.

This food stall is located on Jl. Universitas Udayana, Bukit Jimbaran, Bali. Large parking area and hygienist toilet will complete your experience enjoy the food with Japanese atmosphere while enjoy professional assisting by the staff.   

Here is one of the menu in Warung Ku (Kyu) and Chili,

Wareng SS (Spesial Sambal) - Batubulan, Gianyar

Sambal taste can not be separated from the tongue of Indonesia. Its one of my. As a fan of spicy, Waroeng Special Sambal be one of my favorite places to eat in the field of spicy food. This restaurant provides 28 variant sauce. From the mature to the raw, tomato-based than to eels. To be sure everything is savory and spicy.

Maybe because it comes from Jogja, these eating places offer lesehan concept. But you can also choose to use a table seating chairs. The service is friendly and the place is quite fast while in terms of price, relatively very affordable. I made a few times was shocked by how affordable her prices for food and drink in the dining area.

If you are interested in trying Waroeng Special Sambal, are some menus that I recommend to try:

1. Sambal Sport variant was launched as one of the hottest chili in the SS. If you eat chili this one is guaranteed to run out keringetan like sports. But its savory taste of shrimp paste, so leave after taste savory on the palate.

2. A plate of fried eggplant consist of 5-6 slice of effplant purple that has been breadeda. it felt?  Fried Chicken  Mr. R is initially dubious taste this dish just fell in love since the first bite and the heretofore Fried Eggplant become mandatory every menu we ate at SS. Fried Eggplant menu has the texture of crispy outside and tender inside.  Dipped into or Sambal Sambal Horror Sport. Musttry!

fried catfish in SS processed into crisp so if eaten crisp in the mouth. Oh yes, a portion of friend catfish tail consists of two medium - sized catfish. Fried catfish so that a portion enough for two.

 For drinks, you can order Sweet Ice Tea for Rp 3,000, - You can also order rice as a unit (per serving) Rp 3.000, - per catching or Rp 11,000, - If you are a lover of spicy food, Waroeng Special Sambal will be a place to eat very pleasant for you.

Delicious taste of 'Ayam Pasir' or Chicken Sand in Buleleng

Ayam Pasir food stall is one of unique food stall that lies strategically in the center of Singaraja city which is takes 2 hours drive from Denpasar city and 2 hours 30 minutes drives from Denpasar International Ngurah Rai Airport. This food stall really recommended for you to visit if you would like to have a plan visit norther part of Bali, exactly on Jl A. Yani No. 144, Singaraja City in Buleleng Regnecy. This Location just takes about 1 hours drive gently from Lovina, one of interest place that Singaraja has.

Mostly Menu in this food  stall used chicken as the main material and the uniqueness o f this food stall are the first, all the menu will cook using sand on the pan and this method of cooking will give a special taste and less of calories, so this food more healthy and you will get softer bone of chicken than the other chicken food in Singaraja. The second is green color of the stall will make you easier to find 'ayam pasir' food stall,

AYAM PASIR
Address : JL. Ayani NO. 144, Singaraja, Bali

Awesome Combination between Nature View and Nice Food at Warung Saras, Bedugul

The beauty of the tourist attractions in Bali increasingly combined with a range of delicious and tasty culinary available in each restaurant that unique, distinctive style and fantastic. One of the culinary tourist destination area of ​​Bedugul is RM Saras.

Some menu on RM Saras, among others; Vegetarian Fried Rice Special, Lalapan Fried Chicken, Fried Banana, Banana Cake van, or Cap Cay Gravy / Fried. The price is very affordable and guaranteed not to make your pocket collapsed. For example, Fried Rice priced at only Rp 18500-28500, Fried Chicken Lalapan Rp 24,000. In addition to facility Eating, RM Saras also provide accommodation on the ground floor.Although there are not too luxurious lodging, but the beautiful panorama offered by the inn makes no less than any other lodging. RM Saras famous for culinary pleasure of the archipelago, so a strategic location, close to the famous attractions in the area such as Bedugul Baturiti, recreation point Bedugul, Candi Kuning Market and Lake Bulian.

Location

Eating Saras locations are on the way Bedugul, sub Baturiti, Tabanan regency, Bali. Ngurah Rai International Airport located about 80 km to the travel takes about 90 minutes. Tourists usually visit enjoy the pleasure of culinary archipelago in the group by using the tourist bus.Facilities 400 seats and ample parking area accommodate tourists who come to the group ro eating in Saras Food Stall. RM Saras is situated on the edge of the road, to the right of the road if coming from Ngurah Rai Airport and to the left of the road if it comes from Singaraja.

PHOTO GALLERY :

Syobak Khe lok - Buleleng, Bali

Buleleng will give you the opportunity to taste the flavor of the legendary combination of Chinese and Bali Siobak Khe lok. This legendary restaurant located in Jalan Soerapatti, number 66 Singaraja - Bali. If you depart from Ngurah Rai Airport, it takes about 150 minutes drive to get to this restaurant. The restaurant is now managed by Mr. Ketut Among these have been managed for generations. Now Siobak Khe Lok already has several branches scattered in Buleleng district, even in the city of Denpasar.However, the name of the legendary siobak khe lok seems to have become a trade mark marinade Because of the delicacy of the already legendary.

           Siobak of Buleleng regency is a typical food made from raw pork. Almost all parts of the body can be processed to be used as pig siobak. Start of skin, flesh, cartilage, until the source.First-park Pork braised with soy sauce and soy sauce and some spices until tender. One of the herbs that are used in the process of boiling is ngohyang. Perhaps this is what makes ngohyang taste of khe lok siobak be very special in the eyes of the culinary connoisseur.Then, the meat was boiled thinly cut, laid out on a plate and added crackers crispy pork skin. Then covered with a special dark brown sauce which is a combination of Chinese culinary tastes and Bali. A plate will be topping siobak be pickled cucumber and a sprinkling of chopped chilli.Siobak special seasoning made from khe lok chilli blended with salt, then boiled with tauco, pork broth, and various other spices.

              The menu is available in the restaurant siobak khe lok is only one kind, namely in the form siobak. It was a tasty and slightly spicy would be so delicious when paired with a plate of white rice. Drinks are served at the restaurant also vary. Ranging from mineral water, soft drinks, iced tea, and so forth.
To be able to enjoy the flavor combination of China and Bali in Siobak Khe Lok consisting of white rice, siobak and also drink fresh, you only need to pay Rp. 20.000, - alone.

Bebek Bengil Ubud Restaurant

Ubud always be the one of place that has many attraction and place of interest that really recommended to visit when you come to Bali. Ubud Village is well known as one of Balinese village that has magnificent place where we can shopping to buy souvenir like painting and statue that made by wooden or stone is available in this s ite, but not only souvenir and gift that Ubud Village offers to you who come to Bali. As top destination of tourist in Bali, Ubud provide many site to enjoy the traditional Balinese taste of food and drink to give a change to all the guest fill the true of Bali and more understand about culture and uniqueness of Bali. 

       Bebek Bengil Restaurant is located in Jalan Padang Tegal-Hanuman-Ubud. Restaurant with traditional concepts and situated on the edge of the rice field serves a variety of dishes typical mainstay of Bali. Price menu is comparable to the flavor and atmosphere on offer, ranging from drinks, food and dessert staple, the price of a set menu of about 100 thousand. . While dining, your eyes will be pampered with a soothing eye paddy field.
       The mainstay of this restaurant certainly bengil duck. Dish made of duck are served with chilli sauce and ointment / jukut. It is said that the name is taken from the behavior bengil the dirty duck rice. The dirty duck goes into a restaurant that has not been finished and littering the floor. Since then the restaurant is named bengil aka the Dirty Duck duck by the owner.

For those of you who have not been to this restaurant, do not worry, the recipe duck  'bengil' no less delicious culinary wisdom. You can try it at home and who knows become your family's favorite dishes.

Ubud Payangan 'Sakling Pig" Food Recommended

Payangan Food Center

            This is one of many market that usually crowded in the night or evening. There are many trader of shoes, clothes, fruit, vegetables and any other things, but one thing that special and always be there, that is traditional trader of Food.

            One thing that very special there are many kinds of food that provide in this market. Traditional foods until modern foods were provided in one market that located on Jl. Raya Payangan, Ubud, Bali. One kind of traditional food is Babi Guling, in international Babi Guling means “Roast Fork or Sulking pig” that was cooked with special Balinese traditional spices.

            I really recommended for who will come to Bali  to visit and enjoy the awesome taste of pure from “The Babi Guling khas Bali”. May be in other country there are food like Roast Fork, but only in Bali you can see and taste babi guling I think, because as we know only Bali that use many item of special spices during cooking the food . Mostly the taste of Babi guling are little bit spice (the taste of chilies) , strong lemongrass and turmeric. The rest of the ingredient absolutely very special and secret to make special taste of Balinese traditional food.

I was came at Payangan on 1^st april 2014 right on ngembak day right the day after silent day (nyepi), there are so many people walk around to taste all the food that this market served.